Sailing Around Erythraean Sea: Twenty One
In the previous section Twenty, towards the end we were at Socotra Island, which the Koinee Greek sailor called Kausmene meaning scorched island or Burnt Island. But in the present section, he is talking about a locality west of it, in Yemen. This itself shows that the ancient document is not a log, but instead a manual prepared for the merchants, most likely ship owners turned captains. Continue to read:
Beyond these places, in a bay at the foot of the left side of this gulf there is a place by the shore called Muza, a market town established by law, distant altogether from Berenice for those sailing southward, about twelve thousand stadia, and the whole place is crowded with Arab ship owners and seafaring men, and is busy with the affairs of commerce; for they carry on a trade with the far-side coast and with Barygaza sending their own ships there.
My Search:-
Muza: Scholars identify Muza with Mocha or Al Mukha in Yemen. It is at the foot of the Gaurdafui channel. Gaurdafui is on the apex of Horn. West of Gaurdafui the sea is called Gulf of Aden. Mocha is on the eastern coast of Red Sea. Just opposite to it on the western coast is the port city of Assab or Aseb of Eritrea. Mocha exported Myrrh, ivory, frankincense and gold. It imported wine, olive oil, and clothing. It was a centre for Arabian Peninsula's International trade. Mocha traded with India, Egypt, Nabatean Kingdom and East Africa. Excavations at Mocha uncovered ancient harbour remains, pottery and ceramics of various cultures, and and ancient coins. The presence of Muza merchants in North Paravur of Malabar coast had earned it the denomym Muzris. Al Mukha is in what Romans called Arabia Felix. It was more fertile than the remaining northern part. It was a land of cinnamon, myrrh and frankincense. Muza acquired monopoly in the trading of these spices and fragrants. It also imported them from eastern African regions and India.
End of the Section
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